'Can't keep up with demand'. Ice cream parlors in IJmond work overtime due to tropical heat
Ice cream parlors in the IJmond region are experiencing high demand and working overtime as a result of approaching tropical temperatures. Business owners are preparing for the heatwave by ensuring they have enough stock and focusing on popular flavors favored by customers during the extreme heat.
Based on reporting by haarlemsdagblad. Translated and condensed by LocalHeadlines.
