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Karen Herder from Amsterdam-Noord wins city prize for most biodiverse facade garden: ‘I wanted a nursery for caterpillars and butterflies’
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The interim assessment of Project Cruyff: 8 conclusions on his mission at Ajax
Jordi Cruijff has reached his 250th day as a leader at Ajax, prompting an evaluation of his influence on the club's operations. Eight specific conclusions have been drawn regarding his mission as the team prepares for an upcoming away match against FC Groningen.
30 years of ADE: how a small networking conference grew into the world's largest dance marathon
The Amsterdam Dance Event is celebrating its 30th anniversary, having grown from a small industry gathering into the world's largest dance festival. Over the past three decades, the event has helped transform electronic music into a recognized art form while solidifying the Netherlands' reputation as a global leader in the dance industry.
Singer Trijntje Oosterhuis (53): ‘My childhood Cornelis Schuytstraat had quaint little shops, now it’s become a Rodeo Drive’
Singer Trijntje Oosterhuis reflects on the rapid commercial transformation of Amsterdam and discusses her new book on the vulnerability of singing. She compares the experience of performance to being exposed in public, while also contrasting her nostalgic memories of local shops with the city's modern, luxury-focused landscape.
The Amsterdam of children's book author Kevin Hassing: 'T's Teabar on the Jan Evertsenstraat is the best place to meet up'
Children's book author and actor Kevin Hassing discusses his favorite local spots in Amsterdam and the ongoing musical tour of his popular series. He highlights his preferred eateries and shops while noting his personal affinity for dachshunds in the city.
Order snacks and a big bottle of wine at Rotate, but dine elsewhere (5.5)
Restaurant Rotate near Leidseplein offers a high-end atmosphere and an excellent wine selection but falls short regarding the quality of its main dishes. Reviewer Mara Grimm suggests enjoying the drinks and appetizers at the venue before dining elsewhere due to the disappointing food and high prices.