Explainer | Artists stay in one place: why fans now have to go on 'tour'


The funeral industry in the Netherlands is preparing for a shift in consumer demand toward more affordable and environmentally friendly burial options. As part of this transition, the sector is exploring sustainable alternatives such as alkaline hydrolysis, commonly known as resomation, to accommodate those seeking cheaper or greener end-of-life choices.

The increasing use of digital tipping screens in the Dutch hospitality sector is raising concerns over consumer manipulation through dark patterns and social pressure. While businesses see them as a convenient payment tool, psychologists argue these designs exploit human behavior to extract higher tips, potentially damaging the customer experience.

Meat consumption in the Netherlands has dropped by 12 percent over the last ten years, driven largely by the rising cost of beef and pork. Despite this national decline, specialized butcher shops remain stable by diversifying their product assortments and catering to customers who prioritize quality.
Jordi Cruijff has reached his 250th day as a leader at Ajax, prompting an evaluation of his influence on the club's operations. Eight specific conclusions have been drawn regarding his mission as the team prepares for an upcoming away match against FC Groningen.

The Amsterdam Dance Event is celebrating its 30th anniversary, having grown from a small industry gathering into the world's largest dance festival. Over the past three decades, the event has helped transform electronic music into a recognized art form while solidifying the Netherlands' reputation as a global leader in the dance industry.
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