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Shrimp fishermen allowed to make mutual agreements to prevent overfishing

Shrimp fishermen allowed to make mutual agreements to prevent overfishing

Dutch shrimp fishers have received regulatory approval to implement voluntary agreements that restrict fishing during periods of low stock to prevent overfishing. This landmark initiative marks the first time a sustainability measure in the European fishing industry has been formally tested against competition rules.

The Cooperative Fisheries Organization (CVO) has received regulatory approval to implement internal agreements aimed at preventing the overfishing of North Sea shrimp. By adopting the Harvest Control Rule from the MSC certification, the organization can impose temporary fishing restrictions on its members during periods when shrimp populations are low, allowing stocks to recover. This initiative marks a significant milestone as the first sustainability agreement to be assessed against European competition regulations within the fishing sector.

While many European fish species are managed under strict government-imposed quotas, such systems currently do not apply to the North Sea shrimp. The CVO initiative serves as a proactive measure to ensure long-term environmental sustainability, as shrimp play a vital role in maintaining the seabed and providing essential sustenance for other marine life. By establishing these voluntary limitations, the industry aims to protect the shrimp population while simultaneously securing the future economic viability of the shrimp fishing industry.

Based on reporting by nu. Translated and condensed by LocalHeadlines.

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